Communiqués de presse INAO | INAO

Les SIQO à l’honneur à la Foire de Châlons-en-Champagne 2026

Dans le cadre de la 80e Foire de Châlons-en-Champagne, l’Institut national de l’origine et de la qualité (INAO) organise, le mercredi 2 septembre, une journée consacrée aux signes officiels d’identification de la qualité et de l’origine. Un rendez-vous incontournable pour découvrir les différents produits sous AOC/ AOP, IGP, STG, Agriculture Biologique et Label Rouge, qui font la fierté du Grand Est et des Hauts-de-France, région invitée.

Foire de Châlons-en-Champagne Événement Nord-Est

24/08/2026

Tous les communiqués de presse

INAO's 2025 activity report: a legacy of innovation

The Institut National de l'Origine et de la Qualité (INAO) publishes its 2025 activity report. In 2025, INAO celebrated...

02/06/2026

Communication Activity report

INAO Permanent Council approves major efficiency plan for the Institute

Meeting on March 19, 2026, the INAO Permanent Council took several important decisions for the future of the...

01/04/2026

Bodies

Sapin de Noël du Morvan" registered as a PGI

The "Morvan Christmas Fir" denomination is officially recognized as a Protected Geographical Indication (PGI), with the...

31/03/2026

IGP Sapin de Noël du Morvan Protected geographical indication Recognition

The Comité national des IGP viticoles et cidricoles continues its work on adapting the wine industry

Meeting on March 17, 2026, the Comité national des indications géographiques protégées (IGP) relatives aux vins et aux...

19/03/2026

Bodies Wine Cider Durability

A look back at the February 12, 2026 meeting of the Comité national des appellations d'origine Vins et boissons alcoolisées.

The Comité national des appellations d'origine relatives aux vins et aux boissons alcoolisées, et des boissons...

13/02/2026

Bodies Viticulture Durability

Raw-milk cheeses: the industry welcomes the French Minister of Agriculture's willingness to listen, and calls for the creation of a national safeguard plan.

Following the alert letter sent to the public authorities last September, representatives of the raw milk cheese...

15/01/2026

Milk

Label rouge for chickpeas (n° LA 03/25)

High-quality chickpeas have just been awarded Label Rouge status following the publication of their approval order by...

16/12/2025

Recognition Label Rouge

A look back at the CNAOV meeting on November 27, 2025: modernizing designations, making technical adjustments and turning towards innovation

Meeting under the aegis of the INAO, the Comité national des appellations d'origine relatives aux vins, boissons...

28/11/2025

Bodies Wine Viticulture Durability Protected Designation of Origin

Quinzaine de la qualité et de l'origine: SIQO in the spotlight from November 15 to 29, 2025

During this high point, a number of in-store and media actions will be proposed to highlight the 5 official signs of...

12/11/2025

Communication Event