The European Commission will participate in the Food and Hospitality China trade show, taking place November 10–12, 2026...
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Institut national de l'origine et de la qualité
The European Commission will participate in the Food and Hospitality China trade show, taking place November 10–12, 2026...
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News
May 15, 2026 marks the 90th anniversary of the Tavel Protected Designation of Origin (AOP), a landmark anniversary for...
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On July 11, 2026, the Vouvray appellation will celebrate 90 years as an Appellation d’Origine Contrôlée—a landmark...
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At the Italy-France intergovernmental summit held on June 25, 2026, in Antibes, the two countries reaffirmed their...
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On June 27, 2026, the “Beurre d’Isigny” and “Crème d’Isigny” designations will celebrate 40 years of recognition as...
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The European Commission is organizing a mission to Mexico from November 16 to 19, 2026, led by the European Commissioner...
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As part of the Bourgogne-Franche-Comté Regional Observatory, a publication presenting the 2025 key figures for regional...
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The National Institute for Origin and Quality (INAO) has published its 2025 annual report. In 2025, the INAO celebrated...
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On Sunday, June 14, the town of Saint-Marcellin will celebrate two iconic local products: the “Saint-Marcellin” PGI and...
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