Operator

Operators are producers and processors of agricultural, forestry, food or seafood products.

IGP Vanille de l'Île de la Réunion ©Louis Leichnig — IGP "Vanille de l'Île de la Réunion" ©Louis Leichnig

This section provides useful information for operators already involved in production under official sign of identification of quality and origin (SIQO).

If you are interested in the process and would like to produce an existing SIQO or initiate the recognition of a new product, you can consult "Producing under an official quality and origin label"

Knowing your contacts

Searching for your product specifications

Completing your online procedures with INAO and its partners

Understanding the control of official quality and origin identification signs

Consulting logos and labeling rules for SIQO products

Identifying the production potential of your plots

Seeing news dedicated to professionals

News dedicated to operators and their defense and management organizations

Label rouge for chickpeas (n° LA 03/25)

Superior quality chickpeas have just been recognized as Label Rouge following the publication of their approval order by the Ministry of Agriculture and Food Sovereignty and the Ministry of the Economy, on December 11, 2025. The latter guarantees a product of superior quality compared to a standard product.

Recognition

Label Rouge

18/12/2025